Chifukwa Wuli Kusambira kwa Mahara Ghakughanaghanirika Mu Chilengiwa cha Chilengiwa cha Chilengiwa cha Kugaluka kwa Ŵanthu ŵa ku Glucose?

1. Kugwiliskira Ntchito Kugwiliskira Ntchito na Kugwiliskira Ntchito

Hamba la mulberry (Morus alba L.) lili na:

1-Deoxynojirimycin (DNJ)(0.1 {{{{{ines}}0%) - Potent -glucosidase inhibitor

Flavonoids(quercetin, isoquercitrin)

Plyphenols(chigaŵa cha chlorogenic, rutin)

Mabuku gha mdauko:

Mutengo wa Materia Medica ukulemba katundu wake wakususkana na matenda gha shuga .

Tiyi wa ku Japan uyo wakupangika na ŵanthu ŵa ku Japan, tiyi wakuchizgirako"

2. Vinthu vyakuzirwa & Nthowa

2.1 Kusintha kwa thupi

2.2 Vinthu vyakukhwaskana na umoyo na vinyake

3. Miyezo ya Uwemi

3.1 Kujikuzga

Microscopy: Mabaibolo ghambura kumanyikwa gha- glandulo na maziko ghakutupa

TLC: 5 malo ghakupambanapambana ghakukhumbikwa

Kupima kwa HPLC.: Kujumpha panji kulingana na 0.1% DNJ (muyezo wa Pharmacopoeia)

3.2 Kulongosora kwa mazuŵa ghano

Pharmacopopeia ya ku China: Ma flavonoids ghose Ghakuluska panji ghakuyana waka na 1.5% .

Standard ya ku Japan: DNJJ Yikuru kuluska panji yakuyana waka na 0.15% .

Lamulo la EU: Vinthu vyakukhalapo vya Pesticide<0.01ppm

4. Ukaboni wa chipatala

4.1 Kuchezga na shuga

Mtundu wa II DM: 12000g/zuŵa likuchepeska HbA1c na 0.8-1.2% .

Mafupa: NNT {{0} kuti munthu waleke kulwara matenda gha shuga .

4.2 Phindu la metabolity

Malango gha lipid: 15-20% kuchepeska triglyceride

Kulaŵilira kulemera: 2-3ccc wingi kuchepa (masabata 12)

5. Kugwiliskira ntchito

5.1 Nthowa yakupelekera

Vakwambilira: 300mg (30min pre{2} meal)

chomene: 600mg + chromium combo

5.2 Kusazgilako kwa Syrgestic

Gymnema ssystre: Kukhozga insulini vyakufumiska

Alpha-asidi asidi: Kusintha kwa shuga wakuzungulira

Ma probiotics: Kusintha kwa guwa t{0}} pancreas axis

6. Kusambira vya Kuvikilira

Ngozi ya Hypoglycemi: Kukhumba kuwoneseska munkhwala wa antidiabetics .

Ŵalwari awo ŵali na opareshoni: Kuleka 1 sabata 1 pre-op

GI sensitivity: Yambani na mlingo wakucepa

7. Buku Lakusankha vinthu

Vinthu ivyo vikupangika pa charu chapasi:

DNJ yakulembeka

Low- tempherature kufumiska

Malipiro gha kuyezga kwa zitsulo ghakukwera

Nkhani Zakumanyikwa:

Kusintha na kuchepa{0}}DNJ mitundu

Kuchita kwa DNN kwakupangika na ŵanthu

8. Kafukufuku

Gut microbiota: Kuwonjezera unandi wa Akkermansia

NAFLD kusintha: Kukanizga maselo gha stellate

Kusungika {{{llim}} }delease formulations: Ntchito ya DN.

Kumalizga kwa Sayansi

Leaf hard hard kufumamo:
1️⃣ Multi {{0} Malango gha pamwamba(vithupi vya gut + liwiro + viwaro vya maji)
2️⃣ Chitetezo chachilengedwe(Mbiri ya vyaka 2000 yakugwiriskira ncito)
3️⃣ Uwemi wakukwana wa metaboling(mapingo + gha glucose +)